Note: your question will be posted publicly on the Questions & Answers page. Tahini dressing 9. Back in Manhattan again, we popped in for a couple of bowls of French Onionsoup before our matinee. Casual French-American dining in Midtown West serving the best French onion soup, chocolate mousse, quiches, omelets, fondues and more! Are you sure you want to delete this answer? Nice place. Meal would have been considerably more enjoyable if we had smooth professional service. The food here is always predictably great! Learn more how customers reviews work on Amazon, iUniverse; Illustrated edition (April 1, 2000). The burger and frites not good. Can't-miss NYC winter festivals that are worth getting outside for. La Bonne Soupe Vinaigrette 2 cloves garlic, finely minced 1 shallot, finely minced 1/3 cup good white wine vinegar 1 tablespoon chicken broth 2 teaspoons dijon mustard 3/4 cup vegetable oil (not olive oil!) We look forward to returning. Each person in our party choose a different item and all of us enjoyed our choice. But I enjoyed a glass of lovely Bordeaux with my burger. The duck, french onion soup, side salad with house vinaigrette was scrumptious. Salade de cleri rave aux pommes Clea cuisine. The Leading Hotels Of The World in New York City, Tapestry Collection by Hilton Hotels in New York City, Hotels near The National 9/11 Memorial & Museum, Hotels near The Metropolitan Museum of Art, Hotels near American Museum of Natural History, Hotels near (JFK) John F. 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Enjoy Help others learn more about this product by uploading a video! Despite having reservations, we were stuck in a dark dingy back room with no windows. The waitress was out of her depth. Is La Bonne Soupe implementing safety measures as a result of COVID-19? Theirs is without a doubt some of the best in the city though other dishes are hit or miss. Closed now : See all hours. Your wonderful crepes, the chopped steak with different sauces, were things I looked forward to.I will tell you that I am never coming back. more, You seem to have JavaScript disabled. The cheese fondue is addictive. ${cardName} unavailable for quantities greater than ${maxQuantity}. There are other things to enjoy on the menu what I would call French simple. soup before our matinee. La Bonne Soupe: Come for the fondue and salad dressing - See 1,012 traveller reviews, 183 candid photos, and great deals for New York City, NY, at Tripadvisor. Can't-miss NYC winter festivals that are worth getting outside for. La Bonne Soupe does one thing extremely well -- french onion soup. By providing a good, filling and reasonably-priced meal in an expensive part of a very pricey city. This restaurant has not received enough recent ratings to display a current ratings snapshot, Do Not Sell or Share My Personal Information. My wife, my sister, my sister's goddaughter, and I ate here last Friday and were extremely satisfied with our delicious meal here. Also the seating here is very cramped and we had to sit a little too close for comfort to the neighboring diners on each side, however, that is to be expected in several of the neighborhood restaurants in New York. The first thing to get out of the way here is that this restaurant is not "a little touch of France" or "authentic French cooking". Alternatively, you may use, There are newer reviews for La Bonne Soupe. I just wanted to thank you for posting this article. Save. I love the homemade salad dressing here. Not that I know. Both tasty and good presentation. He didnt communicate they were out of the coconut gelato we ordered and brought us chocolate instead without asking if we would like to cancel or select another flavor. In 100 degree weather. I recently moved to California and asked my brother to ship me 8 bottles of their dressing, because it's that good. Paying $184 for a basic evening meal for two in a modest, somewhat down-market restaurant was not money well spent. Once we were seated we all thoroughly enjoyed the experience. Reviewed in the United States on May 12, 2000. My boyfriend was disappointed with his steak frites and desserts overall leave something to be desired for a supposed "french bistro.". The onion soup was good but the fries were even better.The restaurant is pretty small but was able to accommodate walkins, although I did make reservation for my lunch.I do realize that just because a server works in a French restaurant it doesn't mean they should speak French but they should at least pronounce the specials properly. The salmon was nicely cooked, the salad was drenched in dressing and had to be cut with knife and fork. Back in Manhattan again, we popped in for a couple of bowls of French Onion soup before our matinee. This is the iconic New York that so many visitors, affordable to the ultra-fancy. Do you make a tomato soup en croute with puff pastry? Du Juge, Bordeaux (375 Ml. I can't believe it's taken me so long to finally go in. Tripadvisor performs checks on reviews. There are other things to enjoy on the menu what I would call French simple. We have already made reservations for our next meal here. We decided to share the burger with caramelized onions and melted brie. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. La Bonne Soupe, which he and his wife opened in 1973. On the other hand, they have a terrific French onion soup. We bought a bottle of the salad dressing (delish!) La Bonne Soupe was not among these. Fast delivery and arrived in perfect condition. The 15 Best Places for Soup in New York City, The 15 Best Places That Are Good for Dates in New York City, la bonne soupe bistro franais new york . Reviewed in the United States on December 9, 2010. I will tell you that I am never coming back. The French lady was always very attentive and efficient and food was heavenly. It was a busy pre-theater time and the staff was a little stressed, but stayed pleasant. The burger and frites not good. My wife, my sister, my sister's goddaughter, and I ate here last Friday and were extremely satisfied with our delicious meal here. He didnt communicate they were out of the coconut gelato we ordered and brought us chocolate instead without asking if we would like to cancel or select another flavor. Authors Jean-Paul Picot and Doris Tobias have made bistro cooking easy, offering more than 100 homey recipes, most with menu suggestions to make a complete lunch or dinner. ", 1260 Avenue of the Americas (at W 50th St), "The theatre is huge and very busy during the Christmas season, so prepare your out of town guests! Her articles have appeared in national publications including the New York Post, House Beautiful, Harper's Bazaar and The Wine Spectator. We had quiche and burgers which were both wonderful, then we tried the desserts. Everything from start to finish was fantastic, but have to say I was partial to our appetizers, the grilled oysters and kale salad. Some things change for the better, but your restaurant is not one of them.Former regular patron. We went at 9:00PM and the place was packed. Reviewed in the United States on May 8, 2020. La Bonne Soupe: Come for the fondue and salad dressing - See 1,008 traveller reviews, 179 candid photos, and great deals for New York City, NY, at Tripadvisor. One of the finest small French cafes on the East Coast! ", 380 Lafayette St (btwn Great Jones & E 4th St), "I've never had a bad meal here. Original House Dressing (Dijon Vinaigrette) Lemon-Balsamic Vinaigrette Raspberry Vinaigrette Buttermilk Ranch Caesar Bleu Cheese, Mixed greens, tomatoes, carrots, cucumbers, with your choice of dressing, Field greens, Albacore tuna, potatoes, bell peppers, red onions, tomatoes, hard-boiled eggs, nioise olives, and anchovies in our lemon-balsamic dressing, Mixed greens, Napa cabbage, chow mein noodles, shrimp, julienne of bell peppers, carrots, red onions, snow pea pods, scallions, and toasted almonds served with oriental vinaigrette, Baby spinach, kale, seasonal berries, red grapes, mandarin oranges, toasted walnuts, red onions, and shaved asiago topped with raspberry vinaigrette, Brie, Fontina, and Cambozola cheeses served with fresh hearts of palm, and croutons with your choice seasonal fruit, berries, and apple slices, CHICKEN SALAD Mixed greens, artichoke hearts, roasted red peppers, red onions, cucumbers, tomatoes, feta cheese, and croutons served with cucumber dressing, CHICKEN SALAD Chicken breast, toasted almonds, onions, celery, sweet pickles, hard-boiled eggs, dijon mustard, and house made mayonnaise with your choice of bread, Kale, toasted almonds, beets, sliced avocado, shredded carrots, and red onion with a lemon balsamic vinaigrette, Substitute Egg Whites + 50 | Fresh Fruit Cup + $1.60, Poached Over Easy Over Medium Over Hard Sunny Side Up Scrambled, Choice of breakfast pastry served with jam, butter, juice and coffee, Two eggs any style or fresh fruit cup served with choice of breakfast pastry, jam, butter, juice and coffee, Open-faced omelette with bacon and cheddar cheese served with rosemary roasted potatoes, Open-faced omelette with spinach, tomatoes, herbs and Swiss cheese, Choice of three fillings, served with rosemary roasted potatoes$8.99, Ham Bacon Sausage Swiss Cheese Cheddar Cheese Feta Cheese Green Peppers Spinach Mushrooms Tomatoes Onions, Two poached eggs over a toasted English muffin with Canadian bacon and hollandaise sauce served with rosemary roasted potatoes, Four homemade pancakes topped with fresh berries, bananas and whipped cream. The other waitstaff were very attentive to their tables so may just be case of one person not keeping up. Where to hear live music in New York City. We dont share your credit card details with third-party sellers, and we dont sell your information to others. Upon returning home I immediately purchased the only book of French cooking around--Julia Child's "Mastering the Art of French Cooking" and put on 20 pounds. This is the home of simple, delicious, authentic French food. 57th Street NQRW. The drinks are also good. french onion soup topped with melted gruyere, greens, red peppers, egg, onions, cucumbers, tomatoes, haricots verts, potatoes, black olives, shredded tuna and anchovies, french spinach, mushrooms, bacon, eggs and croutons, greens, turkey, ham, swiss cheese, eggs and black olives, mesclun, endives, tomatoes and caramelized walnuts with italian blue cheese, greens, sliced grilled chicken breast, roasted red peppers, caramelized pearl onions and carrots. Will no longer be returning- so sad! The luncheon crepe was so good, we were disappointed a dessert crepe wasn't offered. The staff was rude. Was there for brunch recently We were a group of 9 and had a nice table upstairs. Waiter was slow to come to our table after we were seated. The family stories were most enjoyable as well! Its reasonably priced considering its really centrally located too.More, was in nyc for midweek and met friends for supper prior to theatrehad onion soup and duck for dinner, friend had fondue.the onion soup had more cheese than i have ever had in a onion soup and duck were superthe fondue in my opinion wasa bit overpriced for what was served. Overall ok experience. 463. ratings. This zippy Italian salad dressing is a family stand-by! I had an onion soup and fries. This is the iconic New York that so many visitors, affordable to the ultra-fancy. Each person in our party choose a different item and all of us enjoyed our choice. Asparagus and Avocado Salad with Sesame-Ginger Dressing and Sunflower Seed Furikake Gregory Gourdet fresh ginger, ice, hemp seeds, flaky sea salt, coarse salt, nori and 18 more {Copycat} Orange Dream Machine Heart, Mind and Seoul Waiter was slow to come to our table after we were seated. Our server (Mathilda G) was professional and attentive. Business Inquiries: JuliesCleanPlateClub@gmail.com. Served with our vegetable du jour, Grilled ham and Swiss cheese sandwich with Dijon mustard on white bread topped with creamy bchamel sauce, Puff pastry shell filled with shrimp, mushrooms, julienne of carrots, and asparagus in a tarragon lobster sauce, Puff pastry shell filled with chicken breast and mushrooms in a supreme sauce, served with our vegetable du jour, Bay shrimp, farfalle pasta, tomatoes, artichoke hearts, kalamata olives, and garlic in tomato fennel sauce with asiago cheese, Chicken breast with a country mustard demi-glace served with white and wild rice blend, and our vegetable du jour, Sauted filet of Atlantic salmon with basil pesto butter, white and wild rice blend, and our vegetable du jour, Ham & Swiss cheese on a butter croissant topped with creamy bchamel sauce, Baked crpes with shrimp, crab, and spinach topped with tarragon lobster and mornay sauce, With your choice of three toppings, served with our vegetable du jour$13.89, Ham Bacon Sausage Green Peppers Spinach Tomatoes Onions Mushrooms Cheddar Cheeses Swiss Cheeses Feta Cheese. . `` this product by uploading a video doubt some of the French! 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